EBK GENERAL, ORGANIC, & BIOLOGICAL CHEM
EBK GENERAL, ORGANIC, & BIOLOGICAL CHEM
3rd Edition
ISBN: 9781259298424
Author: SMITH
Publisher: VST
bartleby

Concept explainers

bartleby

Videos

Question
Book Icon
Chapter 19, Problem 19.63P
Interpretation Introduction

Interpretation:

State the difference between diffusion and facilitated diffusion and give examples for each.

Concept Introduction:

The major component of the cell membrane is phospholipids. Phospholipids are amphipathic molecules which means they are both hydrophilic and hydrophobic. They have a hydrophobic core formed from the tails of the fatty acids. The head of phospholipids is hydrophilic. Protein molecules are also present in and on the lipid bilayer are hydrophilic. These molecules allow some molecules to pass through, while act as a barrier for other types of molecules. Therefore, different types of molecules cross the cell membrane in different ways.

Blurred answer

Chapter 19 Solutions

EBK GENERAL, ORGANIC, & BIOLOGICAL CHEM

Ch. 19.4 - Prob. 19.11PCh. 19.4 - Prob. 19.12PCh. 19.4 - Prob. 19.13PCh. 19.5 - Review Section 5.2 on balancing chemical...Ch. 19.5 - Prob. 19.15PCh. 19.6 - Prob. 19.16PCh. 19.6 - Prob. 19.17PCh. 19.7 - Prob. 19.18PCh. 19.7 - Prob. 19.19PCh. 19.7 - Prob. 19.20PCh. 19.8 - Prob. 19.21PCh. 19.8 - Prob. 19.22PCh. 19.8 - Identify the functional groups in (a)...Ch. 19.9 - Compare the structures of estrone and...Ch. 19.9 - Prob. 19.25PCh. 19.10 - Prob. 19.26PCh. 19.11 - Prob. 19.27PCh. 19.11 - Prob. 19.28PCh. 19 - Label each compound as a hydrolyzable or...Ch. 19 - Label each compound as a hydrolyzable or...Ch. 19 - Prob. 19.31PCh. 19 - In which solvents or solutions might a steroid be...Ch. 19 - Prob. 19.33PCh. 19 - Prob. 19.34PCh. 19 - Prob. 19.35PCh. 19 - Prob. 19.36PCh. 19 - Some fish oils contain triacylglycerols formed...Ch. 19 - Some marine plankton contain triacylglycerols...Ch. 19 - Prob. 19.39PCh. 19 - Prob. 19.40PCh. 19 - Prob. 19.41PCh. 19 - Prob. 19.42PCh. 19 - What hydrolysis products are formed when each wax...Ch. 19 - What hydrolysis products are formed when each wax...Ch. 19 - Prob. 19.45PCh. 19 - Prob. 19.46PCh. 19 - Prob. 19.47PCh. 19 - Prob. 19.48PCh. 19 - Prob. 19.49PCh. 19 - Prob. 19.50PCh. 19 - Consider the following four types of compounds:...Ch. 19 - Prob. 19.52PCh. 19 - Answer the following questions about the given...Ch. 19 - Prob. 19.54PCh. 19 - Prob. 19.55PCh. 19 - Prob. 19.56PCh. 19 - Prob. 19.57PCh. 19 - Prob. 19.58PCh. 19 - Prob. 19.59PCh. 19 - Prob. 19.60PCh. 19 - Draw a phospholipid that fits each description. a...Ch. 19 - Draw a phospholipid that fits each description. a...Ch. 19 - Prob. 19.63PCh. 19 - Prob. 19.64PCh. 19 - Prob. 19.65PCh. 19 - Prob. 19.66PCh. 19 - Why must cholesterol be transported through the...Ch. 19 - Prob. 19.68PCh. 19 - Describe the role of HDLs and LDLs in cholesterol...Ch. 19 - Prob. 19.70PCh. 19 - (a) Draw the structure of an estrogen and an...Ch. 19 - Prob. 19.72PCh. 19 - What are the similarities and differences between...Ch. 19 - Prob. 19.74PCh. 19 - Prob. 19.75PCh. 19 - List three biological functions of prostaglandins...Ch. 19 - Explain why aspirin and celecoxib differ in how...Ch. 19 - How does zileuton treat the cause of asthma, not...Ch. 19 - Answer each question with regards to vitamins A...Ch. 19 - Answer each question in Problem 19.79 for vitamins...Ch. 19 - Prob. 19.81PCh. 19 - Prob. 19.82PCh. 19 - Prob. 19.83PCh. 19 - Prob. 19.84PCh. 19 - Prob. 19.85PCh. 19 - Prob. 19.86PCh. 19 - Prob. 19.87PCh. 19 - Prob. 19.88PCh. 19 - The main fatty acid component of the...Ch. 19 - Prob. 19.90PCh. 19 - Prob. 19.91PCh. 19 - Prob. 19.92PCh. 19 - Can an individual survive on a completely fat-free...Ch. 19 - Prob. 19.94PCh. 19 - Prob. 19.95PCh. 19 - Prob. 19.96PCh. 19 - Prob. 19.97PCh. 19 - Prob. 19.98PCh. 19 - Prob. 19.99CPCh. 19 - Prob. 19.100CP
Knowledge Booster
Background pattern image
Chemistry
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.
Recommended textbooks for you
Text book image
World of Chemistry, 3rd edition
Chemistry
ISBN:9781133109655
Author:Steven S. Zumdahl, Susan L. Zumdahl, Donald J. DeCoste
Publisher:Brooks / Cole / Cengage Learning
Text book image
Chemistry for Today: General, Organic, and Bioche...
Chemistry
ISBN:9781305960060
Author:Spencer L. Seager, Michael R. Slabaugh, Maren S. Hansen
Publisher:Cengage Learning
Text book image
Introductory Chemistry For Today
Chemistry
ISBN:9781285644561
Author:Seager
Publisher:Cengage
Text book image
General Chemistry - Standalone book (MindTap Cour...
Chemistry
ISBN:9781305580343
Author:Steven D. Gammon, Ebbing, Darrell Ebbing, Steven D., Darrell; Gammon, Darrell Ebbing; Steven D. Gammon, Darrell D.; Gammon, Ebbing; Steven D. Gammon; Darrell
Publisher:Cengage Learning
Text book image
Chemistry: Matter and Change
Chemistry
ISBN:9780078746376
Author:Dinah Zike, Laurel Dingrando, Nicholas Hainen, Cheryl Wistrom
Publisher:Glencoe/McGraw-Hill School Pub Co
Text book image
Chemistry: The Molecular Science
Chemistry
ISBN:9781285199047
Author:John W. Moore, Conrad L. Stanitski
Publisher:Cengage Learning
Solutions: Crash Course Chemistry #27; Author: Crash Course;https://www.youtube.com/watch?v=9h2f1Bjr0p4;License: Standard YouTube License, CC-BY