Organic Chemistry
Organic Chemistry
6th Edition
ISBN: 9781936221349
Author: Marc Loudon, Jim Parise
Publisher: W. H. Freeman
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Chapter 24, Problem 24.20P
Interpretation Introduction

(a)

Interpretation:

The Fischer projection for the structure of galacturonic acid is to be drawn.

Concept introduction:

Carbohydrates are a class of organic compounds. They can be present in the form of open chains or rings they are usually an aldehyde or ketone with additional hydroxyl groups. They have the general molecular formula, (CH2O)n.

The six-membered ring form of carbohydrates is termed as pyranose. The five-membered ring form of carbohydrates is termed as furanose.

Interpretation Introduction

(b)

Interpretation:

The Fischer projection for the structure of ribitol is to be stated.

Concept introduction:

Carbohydrates are a class of organic compounds. They can be present in the form of open chains or rings.

They are usually an aldehyde or ketone with additional hydroxyl groups. They have the general molecular formula, (CH2O)n.

The six membered ring form of carbohydrates is termed as pyranose. This ring contains 5 carbon atoms and 1 an oxygen atom.

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What structural feature is required for a carbohydrate to behave asreducing sugar?
Given solution: 5%lactose, 5% glucose, 5% maltose, 5% fructose, 5% galactose, 5% arabinose, 5% sucrose, 5% starch, and water: Which of the sugar solutions gave a negative/positive test with Benedict’s reagent? Why? What is the purpose of this test? How are the carbohydrates differentiated by this test? What is the reaction involved in this test?
Write Fischer projections for l-ribose and l-arabinose
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