NUTRITION ALC+MASTW/MDA W/ET AC PKG
NUTRITION ALC+MASTW/MDA W/ET AC PKG
4th Edition
ISBN: 9780135158999
Author: Blake
Publisher: PEARSON
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Chapter 4, Problem 4TF
Summary Introduction

To examine: Whether the statement “There is more fiber in the dark-colored bread than in white bread” is true or false.

Introduction: Carbohydrates are organic molecules that are made up of hydrogen, carbon, and oxygen molecules. Carbohydrates are also known as sugar molecules. Monosaccharide and disaccharides are small carbohydrate molecules. Polysaccharides are large carbohydrate molecules.

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How many y calories is there in 1 cup of this cereal? Nutrition Facts B servings per container Servinu size 2/3 cup (55g) Amount per serving Calories 230 %% Daily Value 10% Total Fnt Bg 5% 19aturated Fat 1g Trans Fat Og 0% Cholostorol Omg 7% Sodium 160mg Total Carbohydrate 37g 13% 14% Dietary Fiber 4g Total Sugare 12g 20% Includes 10g Added Sugars Protein 3g 10% Vitamin D 2mcg 20% Calcium 260mg 45% Iron 8mg 6%% Potassium 235mg The Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is usod for general nutrition advice. 345 calories 200 calories 230 calories 400 calories
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