Biology - Study Guide
8th Edition
ISBN: 9780321501561
Author: Martha R. Taylor
Publisher: PEARSON EDUCATION (COLLEGE)
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Textbook Question
Chapter 41, Problem 7TYK
Why does salivary amylase not hydrolyze starch in the duodenum?
- a. Starch is completely hydrolyzed into maltose in the oral cavity.
- b. The acid pH of the stomach denatures salivary amylase, and pepsin begins hydrolyzing it.
- c. Salivary amylase is produced by salivary glands and never leaves the oral cavity.
- d. Pancreatic amylase is a more effective enzyme in the pH of the duodenum.
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Which event occurs in the small intestine?
a
The continuation of fat digestion
b
The beginning of chemical digestion
c
The continuation of protein digestion
d
Mechanical digestion of food
e
The beginning of carbohydrate digestion
Where does the pancreas dump digestive enzymes and buffers into the GI tract?
A. it does not dump substances into the GI tract, it dumps substances into blood only
B. in the duodenum just after food leaves the stomach
C. just before food enters the stomach
D. where the small intestine enters the large intestine
Which is not part of the enterohepatic circulation of bile?
A. Bile is made from cholesterol in the liver.
B. Bile is stored in the pancreas.
C. Bile emulsifies fats in the small intestine.
D. Bile is reabsorbed in to the blood.
E. Bile that has been trapped in soluble fibers in the colon is excreted.
Chapter 41 Solutions
Biology - Study Guide
Ch. 41 - How can vegetarians obtain all the essential amino...Ch. 41 - Prob. 2IQCh. 41 - Prob. 3IQCh. 41 - Prob. 4IQCh. 41 - Prob. 5IQCh. 41 - For each of the following molecules, describe...Ch. 41 - Prob. 7IQCh. 41 - Prob. 8IQCh. 41 - Label the indicated structures in the following...Ch. 41 - Prob. 1TYKM
Ch. 41 - Prob. 2TYKMCh. 41 - Prob. 3TYKMCh. 41 - Prob. 4TYKMCh. 41 - Prob. 5TYKMCh. 41 - Prob. 6TYKMCh. 41 - Prob. 7TYKMCh. 41 - Prob. 8TYKMCh. 41 - Prob. 1TYKCh. 41 - Prob. 2TYKCh. 41 - Prob. 3TYKCh. 41 - Prob. 4TYKCh. 41 - Substrate feeders such as earthworms a. eat mostly...Ch. 41 - Prob. 6TYKCh. 41 - Why does salivary amylase not hydrolyze starch in...Ch. 41 - What is the advantage of mechanical digestion of...Ch. 41 - Prob. 9TYKCh. 41 - Prob. 10TYKCh. 41 - Prob. 11TYKCh. 41 - Prob. 12TYKCh. 41 - Prob. 13TYKCh. 41 - Prob. 14TYKCh. 41 - Prob. 15TYKCh. 41 - Prob. 16TYKCh. 41 - Prob. 17TYKCh. 41 - Prob. 18TYK
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