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Organic And Biological Chemistry

7th Edition
STOKER + 1 other
ISBN: 9781305081079

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Chapter
Section
BuyFindarrow_forward

Organic And Biological Chemistry

7th Edition
STOKER + 1 other
ISBN: 9781305081079
Textbook Problem

Which three carboxylic acids have salts that are used extensively as food preservatives?

Interpretation Introduction

Interpretation:

The three carboxylic acids which have salts that are used as food preservatives has to be given.

Explanation

Carboxylic acid salts are more soluble in water.  The salts of carboxylic acids do not kill the microorganisms that are present in food directly.  Instead, they prevent the further growth of microorganism by increasing the pH of the food in which they are used.  Therefore carboxylic acid salts are used as food preservatives...

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