The positions that cannot tolerate substitutions in the given residues of myoglobin in different organisms. Concept introduction: If the mutation that exchanges one base for another with a small change in the protein produced is called substitution. Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid. The given information: Position 1 2 3 4 5 6 7 8 9 10 Human D I P G H G Q E V L Chicken D I A G H G H E V L Alligator K L P E H G H E V I Turtle D L S A H G Q E V I Tuna D Y T T M G G L V L Carp D F E G T G G E V L

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Answer 1

Question

Chapter 5, Problem 18E

(a)

Summary Introduction

To determine: The positions that cannot tolerate substitutions in the given residues of myoglobin in different organisms.

Concept introduction: If the mutation that exchanges one base for another with a small change in the protein produced is called substitution. Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

The given information:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

(b)

Summary Introduction

To determine: The positions that can tolerate conservative substitutions in the given residues of myoglobin in different organisms.

Concept introduction: Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

Given:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

(c)

Summary Introduction

To determine: The positions that highly variable in the given residues of myoglobin in different organisms.

Concept introduction: Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

Given:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

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Answer 2

Question

Chapter 5, Problem 18E

(a)

Summary Introduction

To determine: The positions that cannot tolerate substitutions in the given residues of myoglobin in different organisms.

Concept introduction: If the mutation that exchanges one base for another with a small change in the protein produced is called substitution. Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

The given information:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

(b)

Summary Introduction

To determine: The positions that can tolerate conservative substitutions in the given residues of myoglobin in different organisms.

Concept introduction: Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

Given:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

(c)

Summary Introduction

To determine: The positions that highly variable in the given residues of myoglobin in different organisms.

Concept introduction: Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

Given:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

Expert Solution & Answer

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See solution

Answer 3

Question

Chapter 5, Problem 18E

(a)

Summary Introduction

To determine: The positions that cannot tolerate substitutions in the given residues of myoglobin in different organisms.

Concept introduction: If the mutation that exchanges one base for another with a small change in the protein produced is called substitution. Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

The given information:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

(b)

Summary Introduction

To determine: The positions that can tolerate conservative substitutions in the given residues of myoglobin in different organisms.

Concept introduction: Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

Given:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

(c)

Summary Introduction

To determine: The positions that highly variable in the given residues of myoglobin in different organisms.

Concept introduction: Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

Given:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

Expert Solution & Answer

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See solution

Answer 4

Question

Chapter 5, Problem 18E

(a)

Summary Introduction

To determine: The positions that cannot tolerate substitutions in the given residues of myoglobin in different organisms.

Concept introduction: If the mutation that exchanges one base for another with a small change in the protein produced is called substitution. Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

The given information:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

(b)

Summary Introduction

To determine: The positions that can tolerate conservative substitutions in the given residues of myoglobin in different organisms.

Concept introduction: Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

Given:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

(c)

Summary Introduction

To determine: The positions that highly variable in the given residues of myoglobin in different organisms.

Concept introduction: Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

Given:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

Expert Solution & Answer

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Check out a sample textbook solution

See solution

Answer 5

Chapter 5, Problem 18E

(a)

Summary Introduction

To determine: The positions that cannot tolerate substitutions in the given residues of myoglobin in different organisms.

Concept introduction: If the mutation that exchanges one base for another with a small change in the protein produced is called substitution. Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

The given information:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

(b)

Summary Introduction

To determine: The positions that can tolerate conservative substitutions in the given residues of myoglobin in different organisms.

Concept introduction: Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

Given:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

(c)

Summary Introduction

To determine: The positions that highly variable in the given residues of myoglobin in different organisms.

Concept introduction: Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

Given:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

Answer 6

Chapter 5, Problem 18E

(a)

Summary Introduction

To determine: The positions that cannot tolerate substitutions in the given residues of myoglobin in different organisms.

Concept introduction: If the mutation that exchanges one base for another with a small change in the protein produced is called substitution. Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

The given information:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

Answer 7

Chapter 5, Problem 18E

(a)

Summary Introduction

To determine: The positions that cannot tolerate substitutions in the given residues of myoglobin in different organisms.

Concept introduction: If the mutation that exchanges one base for another with a small change in the protein produced is called substitution. Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

The given information:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

Answer 8

(b)

Summary Introduction

To determine: The positions that can tolerate conservative substitutions in the given residues of myoglobin in different organisms.

Concept introduction: Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

Given:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

Answer 9

(b)

Summary Introduction

To determine: The positions that can tolerate conservative substitutions in the given residues of myoglobin in different organisms.

Concept introduction: Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

Given:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

Answer 10

(c)

Summary Introduction

To determine: The positions that highly variable in the given residues of myoglobin in different organisms.

Concept introduction: Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

Given:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

Answer 11

(c)

Summary Introduction

To determine: The positions that highly variable in the given residues of myoglobin in different organisms.

Concept introduction: Amino acid substitutions in which amino acid residue replacement occurs with another amino acid of similar properties are known as conserved amino acid substitutions. If the amino acid residue is replaced by another residue with similar steric conformation without sharing similar chemical properties, then it is called semi-conserved amino acid.

Given:

Position 1 2 3 4 5 6 7 8 9 10
Human D I P G H G Q E V L
Chicken D I A G H G H E V L
Alligator K L P E H G H E V I
Turtle D L S A H G Q E V I
Tuna D Y T T M G G L V L
Carp D F E G T G G E V L

Answer 12

Expert Solution & Answer

Answer 13

Expert Solution & Answer

Answer 14

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See solution

Answer 15

Ch. 5 - Prob. 1E Ch. 5 - Prob. 2E Ch. 5 - 3. Which peptide has greater absorbance at 280...Ch. 5 - 4. Protein X has an absorptivity of 0.4 mL · mg?1...Ch. 5 - 5. You are using ammonium sulfate to purify...Ch. 5 - Prob. 6E Ch. 5 - 7. (a) In what order would the amino acids Arg,...Ch. 5 - Prob. 8E Ch. 5 - 9. Explain why a certain protein has an apparent...Ch. 5 - 10. Determine the subunit composition of a protein...

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Chapter 5 Solutions

Position	1	2	3	4	5	6	7	8	9	10
Human	D	I	P	G	H	G	Q	E	V	L
Chicken	D	I	A	G	H	G	H	E	V	L
Alligator	K	L	P	E	H	G	H	E	V	I
Turtle	D	L	S	A	H	G	Q	E	V	I
Tuna	D	Y	T	T	M	G	G	L	V	L
Carp	D	F	E	G	T	G	G	E	V	L