Study Guide for Campbell Biology
11th Edition
ISBN: 9780134443775
Author: Lisa A. Urry, Michael L. Cain, Steven A. Wasserman, Peter V. Minorsky, Jane B. Reece, Martha R. Taylor, Michael A. Pollock
Publisher: PEARSON
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Textbook Question
Chapter 5, Problem 13TYK
What happens when a protein denatures?
- a. Its primary structure is disrupted.
- b. Its secondary and tertiary structures are disrupted.
- c. It flips inside out.
- d. Its hydrogen bonds, ionic bonds, hydrophobic interactions, disulfide bridges, and peptide bonds are disrupted.
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What are four levels of protein structure, and explain how a protein's shape determines its function? Explain denaturation.
How does a highly acidic solution denature proteins?
A.
The excess protons interfere with a protein’s ability to form peptide bonds.
B.
The lack of protons interferes with a protein’s ability to form peptide bonds.
C.
The lack of protons interferes with a protein’s ability to form secondary structures.
D.
The excess protons interfere with a protein’s ability to form secondary structures.
Using examples, describe the four levels of protein structure.
Chapter 5 Solutions
Study Guide for Campbell Biology
Ch. 5 - Monomers are linked into polymers by ________...Ch. 5 - You can recognize a monosaccharide by its multiple...Ch. 5 - Number the carbons in the following glucose and...Ch. 5 - Prob. 4IQCh. 5 - Fill in this concept map to help you organize your...Ch. 5 - a. Draw the amino acids alanine (R group: CH3) and...Ch. 5 - In the following diagram of a portion of a...Ch. 5 - Now that you have gained experience with concept...Ch. 5 - a. Label the three parts of this nucleotide....Ch. 5 - Take the time to create a concept map that...
Ch. 5 - Prob. 1SYKCh. 5 - Prob. 2SYKCh. 5 - glycogen A. carbohydrate B. lipid C. protein D....Ch. 5 - cholesterol A. carbohydrate B. lipid C. protein D....Ch. 5 - RNA A. carbohydrate B. lipid C. protein D. nucleic...Ch. 5 - collagen A. carbohydrate B. lipid C. protein D....Ch. 5 - hemoglobin A. carbohydrate B. lipid C. protein D....Ch. 5 - A. carbohydrate B. lipid C. protein D. nucleic...Ch. 5 - Prob. 7TYKMCh. 5 - enzyme A. carbohydrate B. lipid C. protein D....Ch. 5 - cellulose A. carbohydrate B. lipid C. protein D....Ch. 5 - Chitin A. carbohydrate B. lipid C. protein D....Ch. 5 - Polymerization (the formation of polymers) is a...Ch. 5 - Which of the following statements is not true of a...Ch. 5 - Prob. 3TYKCh. 5 - Prob. 4TYKCh. 5 - Prob. 5TYKCh. 5 - Prob. 6TYKCh. 5 - A fatty acid that has the formula C16H32O2 is a....Ch. 5 - Prob. 8TYKCh. 5 - Prob. 9TYKCh. 5 - Prob. 10TYKCh. 5 - Which of the following molecules provides the most...Ch. 5 - Prob. 12TYKCh. 5 - What happens when a protein denatures? a. Its...Ch. 5 - The helix of proteins is a. part of a proteins...Ch. 5 - What is the best description of the following...Ch. 5 - Prob. 16TYKCh. 5 - Prob. 17TYKCh. 5 - Which of the following is true of the subunits of...Ch. 5 - Prob. 19TYKCh. 5 - If the nucleotide sequence of one strand of a DNA...Ch. 5 - How are nucleotide monomers connected to form a...Ch. 5 - Prob. 22TYK
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- Which statements explain the primary difference between the structure of a nucleic acid and the structure of a proteinarrow_forwardCompare and contrast the levels of protein structurearrow_forwarda.Describe the bonds which hold a quaternary protein molecule together. b. Discuss the reasons why glycine and proline are not usually found in an alpha helix of proteins.arrow_forward
- How does the structure of a protein determine its function? Discuss in detailarrow_forwardWhat is the name of the biennial contest for predicting protein structures from amino acid sequence? a. AlphaFold b. CASP c. Anfinsen contest d. Deep Mindarrow_forwardIn 3-6 well developed sentences answer the question: What are the four steps for the production of a protein? What happens in each of these steps that leads to the structure of a functional protein.arrow_forward
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